Raw Vegan Superfood Fudge


Kinda funny thing. I actually dislike fudge. Its just every time I buy the stuff, even at the cute little shops with all the neat flavours its just way, waaay too sweet and then they all just end up tasting the same to me. In the end I end up throwing it out or giving it away, sadly.
I did give good o’l fudge one more shot and went with all pretty much good for you ingredients turning this into a superfood fudge that I actually couldn’t get enough of.

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easy grilled spelt flatbreads

easy grilled spelt flatbread recipe via BAKED-theblog.easy grilled spelt flatbread recipe via BAKED-theblog.
We’re going to get baked AND grilled today. I use sprouted spelt flour as my all-purpose flour at home for the most part. This recipe for easy grilled spelt flatbreads is one I turn to often–mostly within the context of pizza though. I only do the homemade pizza thing when it’s warm enough to grill (and since I’m Canadian, “warm enough” is anything above zero). My opinion is that VERY high cooking temperatures are necessary for good pizza and I feel a lot better about pushing my BBQ to 600° than my oven. Since this isn’t a pizza blog (tears), I thought I’d show off the simple goodness of this go-to dough as a flatbread today…. 

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