Ham and Blue Cheese Scones

Ham and Cheese Scones Ham and Cheese Scones Ham and Cheese Scones

There’s few things in life we enjoy more than a buttery, flaky, well crafted scone. Warm and crispy from the oven, smothered in butter or savory whipped cream… it’s essentially the epitome of indulging yourself on a lazy morning.

If blue cheese isn’t your thing, these babies just might make you a fan for life. Their flavor profile is gentle yet undeniably cheesy, and combined with the ham it makes a perfect combo for tea time. We used a rosemary-infused sea salt in ours, but regular sea salt will do. Cut them in half, and they’d make for great little sandwiches, too!… 

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Dutch Baby with Honey Thyme Roasted Fruit & Coconut Whip

Dutch Baby with Honey Thyme Roasted Fruit | via @Baked-TheBlogEver since we sprung ahead with daylight savings, I’ve been a little off my game. So I’m looking forward to the long weekend that’s headed our way soon so I can re-calibrate with rest and some soul-feeding food, yoga, and people. Long weekends are prime time for sleeping in, having a great workout, brunching, coffeeing, hanging with your peeps, and doing the things you love. I’ll be making this dutch baby, topped with sweet roasted strawberries and bananas, and hanging with the people who make me laugh and give me light. I hope you will be, too.
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