Dutch Baby with Honey Thyme Roasted Fruit & Coconut Whip

Dutch Baby with Honey Thyme Roasted Fruit | via @Baked-TheBlogEver since we sprung ahead with daylight savings, I’ve been a little off my game. So I’m looking forward to the long weekend that’s headed our way soon so I can re-calibrate with rest and some soul-feeding food, yoga, and people. Long weekends are prime time for sleeping in, having a great workout, brunching, coffeeing, hanging with your peeps, and doing the things you love. I’ll be making this dutch baby, topped with sweet roasted strawberries and bananas, and hanging with the people who make me laugh and give me light. I hope you will be, too.
… 

Read More »

the flakiest gluten-free concord grape galette (with vegan options)

Gluten Free Concord Grape Galette | Baked The Blog

Gluten Free Concord Grape Galette | Baked The BlogGluten Free Concord Grape Galette | Baked The Blog

If I could eat pastry every day, I would–in savoury tarts, double crust pies, and, of course, galettes. I typically request a birthday pie instead of a birthday cake. It’s kind of my thing. So it’s weird that I only let go of my fear of making pastry a few years ago. I’m telling you now,–gently, nudgingly, in a big sister sort of way–just let go. It’s one of those things that people are afraid of, but it’s truly not that hard. Quantum physics is hard. (Cool, but hard!) Breaking up is hard. Making pastry? A breeze in comparison. I promise. Plus, the homemade results are significantly better than anything you can buy in a store…. 

Read More »