baked grapefruit with coconut whipped cream

baked grapefruit baked grapefruit with coconut whipped cream

I am completely obsessed with baked grapefruit at the moment. Its so much sweeter and baking it takes the bitter edge off. I’ve been trying to incorporate more plant based foods into my diet and this is one one way to step up the good ol’ morning grapefruit.

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Mixed Berry Press-In Tarts

Mixed Berry Press-In Tarts | www.80twenty.caGooey, fragrant thyme-scented triple berry jam and oaty, nutty, shortbread-like crusts. It’s a perfect combination for quick press-in tart perfection.

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Raw Vegan Superfood Fudge

RawCacaoNibFudge

Kinda funny thing. I actually dislike fudge. Its just every time I buy the stuff, even at the cute little shops with all the neat flavours its just way, waaay too sweet and then they all just end up tasting the same to me. In the end I end up throwing it out or giving it away, sadly.
I did give good o’l fudge one more shot and went with all pretty much good for you ingredients turning this into a superfood fudge that I actually couldn’t get enough of.
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sesame snap granola bars


sesame snap granola bars // via BAKED the blogsesame snap granola bars // via BAKED the blog

Think of this treat as the happy marriage between sesame snaps and a wholesome granola bar. Plus chocolate, because why not? I’m the biggest hippie-dip I know, so maybe it goes without saying that I’ve tried a lot of homemade granola bar formulations over the years. At this point I’ve figured out what works to achieve ideal snack bar traits: chewy, light crispness, varying texture, well-bound, and one indulgent aspect. No joke: this sesame snap granola bar is the best I’ve ever made.
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